Cheese & Onion

Perfect for vegetarians. Melted cheddar, perfectly seasoned potato, white onions and a hint of mustard, all bound together in a béchamel sauce. 

Vegetarian.

Allergens: Gluten (Wheat), Milk, Mustard

747 kcals each

Storage Instructions:

Pasties will arrive frozen. Store pasties frozen. Do not thaw/defrost.
1. Place your pasties in the freezer within 2 hours of delivery and no later than 2pm that day. Delivery by DPD is guaranteed by 12:00 midday on your selected delivery day.
2. Keep them frozen until you are ready to bake them. They will keep frozen for up to 6 months.
3. Bake from frozen. Do not re-freeze if thawed or baked.


Cooking Instructions:
 
Cook pasties from frozen or within 2 hours of delivery.
1. Pre-heat oven to 185˚C/Gas mark 4.
2. Arrange the frozen pasties on a baking tray with paper with 10cm space between each one.
3. Bake for 40-45 minutes or until golden brown.
4. Ensure the pasties are cooked through and piping hot in the centre.
5. Place on a cooling rack, cover with a clean tea towel and leave at room temperature for up to 30 minutes until they reach a comfortable eating temperature.

Ingredients:

WHEAT Flour (WHEAT Flour, Calcium Sulphate, Calcium Carbonate, Iron, Niacin, Thiamin), Potato, Water, Vegetable Margarine (Vegetable Oils and Fats [Palm], Water, Salt, Lemon Juice), Onion (8%), Cheese (7%) (MILK), Bechamel Sauce Powder (Whey Powder [MILK], Skimmed MILK Powder, Vegetable Oils [Palm, Fully Hydrogenated Coconut], Modified Starch, Salt, Firming Agent [Disodium Phosphate, Tetrasodium Diphosphate, Calcium Sulphate], Stabilizer [Sodium Alginate], Sugar, Spices [White Pepper, Nutmeg], Colouring Agent [Beta Carotene]), White Shortening (Vegetable Oils and Fats [Palm, Rapeseed], Water, Salt, Lemon Juice), Glaze (Water, MILK Proteins, Dextrose, Rapeseed Oil), Salt, White Pepper, Black Pepper, Modified Potato Starch, MUSTARD (0.1%).